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This red wine is crafted solely from 100% Montepulciano d’Abruzzo grapes and aged in the bottle. Displaying a ruby red color with purple hues, it exudes an intense black fruit aroma. Dry and full-bodied, it features a balanced acidity, making it versatile for pairing with cured meats, pasta, roasted meats, and hard cheeses. Serve it slightly chilled at 16°C for optimal enjoyment.