Vin Santo Del Chianti D.O.C. from San Gimignano is crafted from Trebbiano and Malvasia grapes cultivated at 200m altitude. Aged for 36 months in French oak “caratelli” and an additional year in the bottle, it boasts an enticing amber yellow hue and aromas of dried fruits. Its sweet taste reveals delightful notes of caramel, honey, and nuts. Serve it slightly chilled at 10-12°C to fully appreciate its complexities. With an alcohol content of 15.5%, it pairs exquisitely with cantuccini, almond paste, and nougat desserts for a memorable dining experience.