Additional information
Tipo | |
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Country | |
Variety | Saperavi |
D.O. / AREA | |
Winery |
Tipo | |
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Country | |
Variety | Saperavi |
D.O. / AREA | |
Winery |
Made from Kisigrapes inKindzmaraulimicrozone, Kvareli,Eastern Georgia,Kakheti. Traditionaltechnique: jugfermentation andaging till spring.Unique tastewithout grape skins,rich in phenoliccompounds, healthbenefits. Aged 6months in oakbarrels post-qvevri.